CSIR-CFTRI Project Associate II Recruitment 2026Out

• For the entry labelled Project Associate – II (PAT-I), applicants need an M.Sc. in Food Science and Technology, Food Science and Nutrition, or an equivalent qualification from a recognized university.
• PAT-I also requires 2 years of research and development experience in industrial or academic institutions or Science & Technology Organisations.
• Experience in food analysis techniques and product development is desirable for PAT-I; the work involves product development and analysis.
• The notice does not print a separate essential qualification against PAT-II.
• The required qualification must already have been obtained and its result declared; candidates awaiting results or appearing in the final semester cannot apply.
• Only experience gained after obtaining the minimum prescribed qualification is counted.
• Applicants who have completed a total of 6 years as project staff in any CSIR laboratory or institute are ineligible.

• Open the official project recruitment portal at https://patcell.cftri.res.in/.
• Review Advertisement PAT 68/2026 and the eligibility details for the relevant post code.
• Complete the online application with a correct email address.
• Attach certificates supporting date of birth, caste, educational qualifications and experience, as applicable.
• Applicants already working in CSIR or CSIR-CFTRI must obtain a NOC from their current Principal Investigator before applying.
• Submit the online application by 16.11.2026; applications through other modes or after the deadline will not be accepted.
• Monitor the official website and the email address entered in the application for shortlisting, interview information and any amendments.

Project and appointment terms

CSIR-CFTRI, Mysuru has issued Advertisement PAT 68/2026 for temporary contractual appointments under project GAP00667, titled “Development of Highly Efficient Oxygen Scavenger Sachets Using Natural Rubber Silica Composites for Enhanced Food Preservation”. The notice is dated 05.11.2026, and online applications close on 16.11.2026.

The initial appointment runs up to 30 November 2026. An extension up to November 2027 is possible depending on funds and project requirements. The engagement is linked to the project tenure or 06 years, whichever is earlier, and does not confer a right to permanent employment or regularization.

Check the post-code details carefully

The notice describes one position each under PAT-II and PAT-I, while its summary vacancy entry shows 1. It also uses the designation Project Associate – II for both entries. Candidates should therefore examine the official notification carefully rather than assume the two post codes have identical conditions.

The qualification printed for PAT-I is an M.Sc. in Food Science and Technology, Food Science and Nutrition, or equivalent, plus 2 years of research and development experience. Food analysis and product development experience is desirable. No separate qualification is printed against PAT-II, and the stipend is stated only for PAT-II.

Submitting the application

• Use the official online application portal; other submission modes are not accepted.
• Attach supporting certificates for date of birth, caste, qualifications and experience, as applicable.
• Enter a correct email address because interview communication will be sent there.
• Submit by 16.11.2026 and check the institute website for amendments.

Existing CSIR or CSIR-CFTRI project staff need a NOC from their current Principal Investigator to apply. If selected, they must submit a No Dues Certificate and resign from the previous project before engagement.

Shortlisting and interview

If applications are numerous, the committee may consider marks, higher qualifications, desirable experience or another suitable shortlisting method. Shortlisted names and final selections will appear on the official website. No interview date or venue has been announced, and no TA/DA is payable for attending the interview.